Breakfast for dinner? Say whaaaat? And what’s easier than leftovers, right? It’s all about taking those leftovers and making something new…so I decided to do a healthy egg scramble for hubby and I. Honestly, my husband is not a fan of eggs. But this dish was so flavorful and had so many different textures, he loved it!

-Tammy

Health tips: Kidney friendly, low carb, diabetes friendly

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